Recipe: Apple Cider Mimosa
If you like a classic mimosa, then you will love this fall-inspired apple cider mimosa. During the holidays, this cocktail carried me through a lot of family functions. This glass of delight is best with fresh-pressed apple cider. You can purchase fresh apple cider at your local farmer’s market.

And if you’re lucky, you can pick up some of this liquid gold at an apple orchard. This recipe takes less than 10 minutes to prep and create. And this recipe can be created in batches as well.

Recipe: Apple Cider Mimosas
Ingredients
1 cup of fresh apple cider
1 bottle of bubbly (750-ml.)
Apple slices (for garnish)
Directions
Pour each champagne glass 1/2 to 3/4ths full with apple cider.
Top with champagne.Garnish with apple slices.
Enjoy!


Keep Hosting
Set the brunch table — a warm crostini, a festive pour, and a smoked salmon board to gather around.

Brie, Honey & Apple Crostini
Warm brie, drizzled honey, and crisp apple on toasted baguette — the perfect bite to serve alongside a brunch pour.
Get the Recipe →
Cranberry Moscow Mule
Tart cranberry, ginger, and lime in a festive mule — a bright second pour to keep the celebration going.
Pour a Glass →
Smoked Salmon Charcuterie Board
A brunch-ready spread of smoked salmon and accompaniments — the elegant board that loves a mimosa beside it.
Keep Reading →
