Featured Supper Club
An Evening at Kyma with the Eating With Erica Supper Club
Our first family-style Supper Club dinner took us to Kyma in Buckhead for Greek seafood, a conversation with Chef Pano Karatassos and a table inspired by an evening in Greeceā¦
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How to Host the Perfect Dinner Party
Hosting doesnāt have to be overwhelming. Erica shares her favorite tips for creating a memorable eveningāfrom setting the table and planning the menu.
How To Host
A hands-on entertaining experience where guests learn the art of gathering through tablescape styling, thoughtful details, and intentional hospitality.
Atlantaās Best Fresh Bread
From neighborhood bakeries to artisan loaves worth the drive, Erica shares where to find some of Atlantaās best bread and local culinary gems.
Tailgating & Entertaining Ideas
Creative food, entertaining, and hosting inspiration designed to bring people together for game days, celebrations, and casual gatherings alike.
Featured Recipe
Apple Pie Sangria
I like a good cocktail ā and I especially love one thatās delicious and simple to pull together. Fall is one of my favorite seasonsā¦
Read the RecipeLatest Recipes
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Prosciutto and Fig Crackers
I have always believed that the best appetizers do two things at once ā they feel sophisticated, and they let you stay present with your guests. No hovering over the…
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Orange-ScentedĀ OliveĀ OilĀ BundtĀ Cake
There is a version of baking that feels approachable, elegant, and genuinely impressive all at once ā and this Orange-Scented Olive Oil Bundt Cake is exactly that. I love this…
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Holiday Mimosa Recipes
Four easy holiday mimosa recipes: white cranberry, pear, cinnamon apple cranberry and peppermint, with exact quantities for a crowd.
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Fall Mini Cheesecake Board
This Fall Mini Cheesecake Board is the kind of dessert that makes guests stop before they take the first bite. In essence, it is the seasonal turn on my evergreen…
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White Sausage Tortellini Soup
White Sausage Tortellini Soup is my love letter to comfort food season, right beside my easy white bean chicken soup. Itās a warm, welcoming recipe that delivers minimum time and…
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Spring Charcuterie Board
Fresh, vibrant, and effortlessly beautiful ā a spring charcuterie board is one of those entertaining moments that looks like you spent hours when it truly comes together in twenty minutes,…
A Hands-On Hosting Workshop
How To Host
The Experience
A hands-on entertaining experience where guests learn the art of gathering through tablescape styling, thoughtful details, and memorable hosting.
Explore the Experience ā
Featured Dining
2027 Dining Trend Report: Why Americans Are Eating Out Lessāand What Restaurants Can Do
Americans still want to dine out, but rising prices, inconsistent service, changing drinking habits and stronger at-home options are reshaping the experienceā¦
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Around the Table at Foundation Social Eatery
An Eating With Erica Supper Club dinner in Alpharetta: mushroom ravioli, an end-of-summer tablescape, and a Roswell City Lifestyle cover to celebrate at Foundation Social Eatery.
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15 Dining Rules I Live By (And Why They Make Every Meal Better)
I have always believed that a great dinner is never really about the food. That may sound strange coming from someone who has spent more than a decade writing about…
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The 8 Shifts Restaurants Can’t Ignore in 2027
The restaurant trends 2027 are shaping up clearly: the way we eat and gather has become a signal. Not of excess, but of discernment. After years of overexposure, performative hosting,…
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Ā Must-Visit Wine Bars in Atlanta: ITP & OTP
Atlantaās wine scene has quietly become one of the most exciting in the Southeast. Over the past few years, Iāve watched the city build a growing collection of thoughtful wine…
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The Best Places for a Lovely Ladies Lunch in Atlanta
A lovely ladies lunch in Atlanta is a staple of Southern culture, and this city knows how to do it well. Moreover, the right room changes everything ā which is…
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UniqueĀ Eats:Ā GasĀ StationĀ Restaurants You Have to Try in Atlanta & Beyond
Some of the best meals in Atlanta arenāt waiting behind white tablecloths. Theyāre tucked beside fuel pumps, wedged into corner convenience stores, and hiding in the back of auto shops…
Featured Travel
A Biltmore Estate Staycation: The Complete Guide to Experiencing One of Americaās Most Iconic Resorts
The Biltmore Estate spans eight thousand acres of Asheville landscape, anchored by a 250-room mansion that stands as a monument to American ambition and architectural grandeur.
Read the Travel StoryLatest Stories
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Around the Table at Foundation Social Eatery
An Eating With Erica Supper Club dinner in Alpharetta: mushroom ravioli, an end-of-summer tablescape, and a Roswell City Lifestyle cover to celebrate at Foundation Social Eatery.
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How to Host a Greek-Inspired Dinner Party
Host a Greek-inspired dinner party at home with a shareable meze menu, Greek wines, and a blue-and-white table filled with lemons and hydrangeas.
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6 Lenox Dinnerware Sets I Love for Holiday Entertaining
My six favorite Lenox dinnerware sets for holiday entertaining, from Holiday Plaid and Winter Greetings to Solitaire and Federal Gold.
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2027 Dining Trend Report: Why Americans Are Eating Out Lessāand What Restaurants Can Do
Americans still want to dine out, but rising prices, inconsistent service, changing drinking habits, GLP-1 medications and stronger at-home options are reshaping the experience. Here are nine dining trends restaurants…
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Five of My Favorite Weezie Items Right Now
From a plush robe that makes mornings feel more luxurious to scalloped napkins that instantly elevate the table, these are five Weezie pieces I am loving right now.
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Prosciutto and Fig Crackers
I have always believed that the best appetizers do two things at once ā they feel sophisticated, and they let you stay present with your guests. No hovering over the…
