Fried Goat Cheese Board
One of my all-time favorite dishes to make in the fall is a fried goat cheese board. And if you…
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Spiked Caramel Milkshake with Tennessee Whiskey
As the UT vs. Georgia game is rapidly approaching, I am so excited to tailgate. As I previously promised, I…
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The Best Spiked Peach Milkshake for Game Day
It’s game day, y’all! As we get ready for the ultimate college game day, featuring the highly anticipated UT vs….
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Mushroom & Brie Crostini
There are few appetizers I rely on as consistently as a good crostini. When I’m hosting—whether it’s a dinner party,…
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Blackberry Balsamic Salad with Fried Goat Cheese
There is something about adding fruit to a salad that completely transforms the entire experience — my apple and goat…
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How To Make An Epic French Fry Board
Who doesn’t love a good side of french fries? (*No one raises hand*) I don’t know about you, but I…
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How To Build An Easy Fall Charcuterie Board
Fall is the season that makes me want to host. There is something about the shift in the air, the…
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Strawberries and Cream Waffles
One thing I can always look forward to when it comes to brunch is a perfect waffle. I don’t know…
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Smoked Salmon Charcuterie Board
Boards are one of my favorite things to create. If you’ve spent any time here, you already know that —…
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The Best Tailgating Dip
This post is sponsored by Kraft and Velveeta. It’s Game Day, y’all! Down here in the South, we elevate tailgating…
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The Perfect Steak Frites
Looking to recreate a restaurant-quality dinner at home—without overcomplicating the process? This Perfect Steak Frites is one of those dishes…
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Air Fryer Apple Fries with Caramel Cream Dip
Throughout the fall season, there are three flavors that never leave my rotation — cranberry, pumpkin, and apples. And of…
