Eating With Erica Supper Club: Gio’s Chicken Amalfitano
For a truly authentic Italian food experience, one of my favorite places to visit in Atlanta is Little Italia. Located in…
Eating With Erica Supper Club: The Mill Kitchen and Bar
“Friends are the family you get to choose for yourself.” For the past four years, I have hosted a “Friendsgiving”…
Empowering With Erica: Amanda Wilbanks Owner Of Southern Baked Pie Company
Sometimes when you look at a business owner who runs a successful business, you assume that their journey has been easy…
14 Restaurants In Atlanta To Enjoy Thanksgiving Dinner
Did you know that it takes the average American seven hours to prepare Thanksgiving dinner? This year, put aside all…
YARD-TO-FORK Dinner At Barnsley Resort
Each year, no matter what my travel plans are, I always try to make it a point to visit Barnsley…
Eating With Erica Supper Club: City Winery
Wine is one of my favorite things to learn about and, of course, drink. So it was a no-brainer when…
Brunch In Louisville,KY: Porch Bar & Restaurant
During our first morning in Louisville, we snagged breakfast at the delicious Porch Bar & Restaurant. We were instantly impressed…
5 Reasons To Attend Bourbon & Beyond
Bourbon & Beyond is the largest bourbon festival in the nation, drawing an attendance of thousands from across the US…
Chef Of The Month October: Chef Scotley Innis
If you are tuned in to this season of Hell’s Kitchen, it’s pretty likely that you’re familiar with Chef Scotley…
Recipe: Spicy Shrimp Buffalo Dip
This post was brought to you by the makers of Sutter Home. I received compensation to write this post through…
Recipe: Trio Southern Chicken Biscuits
Today I am sharing my favorite trio southern chicken biscuits recipe using House-Autry Chicken Breading Mix. If you love fried…
Recipe: Berry Berry Shortcake Cups
I don’t know about you, but berries are my jam! I have been a lover of all-things berries since forever. …