Prosciutto and Fig Crackers: An Easy Elegant Appetizer
There are appetizers you assemble, and then there are appetizers that make a statement — the prosciutto and fig cracker…
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Moist Orange-Scented Olive Oil Bundt Cake
This Orange-Scented Olive Oil Bundt Cake is one of my absolute favorites—and one I find myself returning to across spring,…
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How to Create a Cheese Platter (A Step-by-Step Guide That Always Works)
A beautiful cheese platter doesn’t require a specialty shop, expensive ingredients, or advanced skills. What it does require is a simple formula, a clear build…
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Simple Rhubarb Puff Pastries with Mascarpone Cream Filling
Looking to create a dessert that feels refined yet completely approachable? These Rhubarb Puff Pastries with Mascarpone Cream Filling are…
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Eating With Erica Supper Club: Galentine’s Dinner Experience at Hal’s Steakhouse
Featuring Sarah Beth Brown of Brown & Co. Jewelry Each month, I host the Eating With Erica Supper Club, an Atlanta-based…
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Basil Pesto Tomato Mozzarella Chicken Bake
Some recipes earn a permanent place in your rotation not because they’re complicated, but because they’re exactly right. This Basil…
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Creamy Baked Spinach Dip
Creamy Baked Spinach Dip is the kind of appetizer I come back to again and again when I’m hosting. It’s…
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15 Southern Cooking Utensils Every Woman Should Know
Disclosure: Some of the links below are affiliate links. This means I may earn a small commission at no extra…
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Honey Bacon Balsamic Roasted Brussels Sprouts
If you’re looking for a vegetable side dish that actually excites people at the table, these Honey Bacon Balsamic Roasted…
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Holiday Ornament Exchange with Angel’s Envy at Twisted Soul Cookhouse & Pours
The holiday season is where I truly thrive. There is something about this time of year — the warmth, the gatherings, the…
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Shredded Pulled Pork Two Ways
Pulled pork is one of those dishes I return to again and again when I want something deeply comforting, incredibly…
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Spinach and Ricotta Stuffed Shells
If you’re looking for a comforting baked pasta dish that feels both cozy and elevated, these Spinach and Ricotta Stuffed…
