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Recipe: Berry Berry Shortcake Cups

I don’t know about you, but berries are my jam!  I have been a lover of all-things berries since forever.  This Berry Berry Shortcake Cups recipe is sure to be one of your favorites, and it’s a recipe that will satisfy your sweettooth and leave you wanting more.
You can eat this delightfulness for dessert or breakfast because it also pairs well with a cup of coffee or a glass of moscato.  This recipe is easy to create and it’s filling.  But dont take my work for it, try it yourself!

Recipe: Berry Berry Shortcake Cups
1 package of shortcake dessert cups
1 package of raspberries
1 package of blueberries
1 package of strawberries
Mint (for garnish)
Powdered sugar
Whipped cream
Rinse all of the fruit
Cut the tops off the strawberries
Cut the strawberries in half
Combine all berries in a bowl
Remove shortcake dessert cups from the package
Bake at 425° for five to seven minutes, or until golden
Remove from the pan to cool on a wire rack
Add berries to shortcake cups
Garnish with mint, honey, powdered sugar, and whipped cream, and serve.

Erica Key

Erica Key is the editor-in-chief and founder of Eating with Erica. She founded Eating with Erica in 2013 due to her love for the Atlanta food scene. Erica is an award-winning Atlanta-based blogger with a passion for all things dining, entertaining, and food.