Brunch In Louisville,KY: Porch Bar & Restaurant
During our first morning in Louisville, we snagged breakfast at the delicious Porch Bar & Restaurant. We were instantly impressed by the interior design of the Porch Bar & Restaurant , we spent a while here admiring the atmosphere, and letās just say our brisk bite turned into a boozy brunch.


We started off breakfast with good intentions and ordered cleansing juices for an instant refreshing. We chose the Lean Green smoothie with kale, apple, spinach, cucumber and lemon, and the Detox– which was mixed with acai juice, pomegranate, coconut water and lime. Not only were the drinks pretty looking, but they were pretty pleasing as well.


Next came our selections from Porchās breakfast menu. We decided to try the Smoked Salmon Toast with caper whipped cream cheese, pickled onion, arugula, atop thick-cut brioche, and the Scrambled Egg Tacos loaded with sausage, bacon, pepper jack cheese, guacamole and pico de gallo. The salmon toast was beautiful and tasted as if it just swam to shore that morning. (FYI, seafood is surprisingly delectable in Louisville because the USPS Main Office is headquartered there, meaning seafood shipments are fastest and freshest in the city, compared to other cities located closer to the coastline.) The scrambled egg tacos were easily some of the best breakfast tacos Iāve ever had, these were ~thicc~ and packed full of flavor. 10/10 would recommend.


As for our most memorable experience at Porch, we had the pleasure of meeting John the bartender– an eccentric mixologist with the most impressive mustache around. He fixed us about five drinks, yes five, and before noon I might add, to give us a taste of whatās going on in Louisvilleās craft cocktail scene. The concoctions were splendid and rightly stiff, he poured us a variety of spirits ranging from spicy margaritas to honey-infused bourbon to gin-tails garnished with edible flowers. Fun fact: Louisville is no. 3 on the nationās top craft cocktail cities!



The restaurantās menu doesnāt stop at breakfast, they have a separate menu if youāre looking for a proper brunch. As far as lunch and dinner goes, Porch doesnāt just stop at fried chicken, tacos and pork, their wide range of options all come with their own unique spin and flare. You canāt go wrong with this restaurant. Letās just say we ubered away from the Porch heavy and hydrated, ātil next time!


By: Reynolds Roger is a lifestyle and editorial photographer based in Atlanta, she is an avid tea sipper & craft beer connoisseur and practices yoga to stay saneā catch her bustling around Atlanta taking in all the city has to offer.
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