Dinner In Atlanta, GA: Saltwood Charcuterie & Bar
Here in Atlanta, we have to give up the old cliche that hotels make subpar food. The Eating with Erica…
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How to Create the Perfect Champagne Bar
New Year’s Eve is right around the corner, so you already know that the champagne will be overflowing. And let’s…
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Recipe: Apple Pie Sangria
I like a good cocktail, and I especially love a cocktail that is delicious and simple to create. As soon as the temperature drops,…
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Friendsgiving At Simon’s Atlanta With Woodford Reserve Bourbon
After this year’s Friendsgiving, you will never be able to convince me Erica did not plan this dinner specifically for…
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What To Wear To Brunch: My Favorite Florals
I must admit that I am a girly-girl! So when most of my gal-pals see me, I’m wearing a dress. I must…
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Eating With Erica Supper Club: Gio’s Chicken Amalfitano
For a truly authentic Italian food experience, one of my favorite places to visit in Atlanta is Little Italia. Located in…
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Empowering With Erica: Amanda Wilbanks Owner Of Southern Baked Pie Company
Sometimes when you look at a business owner who runs a successful business, you assume that their journey has been easy…
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14 Restaurants In Atlanta To Enjoy Thanksgiving Dinner
Did you know that it takes the average American seven hours to prepare Thanksgiving dinner? This year, put aside all…
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5 Easy Ways To Create A Cheese Board
Today I am going to share five easy ways to create a cheese board. Whether you’re hosting family for the…
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Dinner In Atlanta, GA: Achie’s
James Beard award-winner, Hugh Acheson, has done it again by opening a stellar restaurant that has superb cocktails to match its…
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Dinner In Atlanta,GA: Agave Restaurant
Eighteen years probably doesn’t sound like a lot of time to accomplish anything, if we’re going strictly by chronological age,…
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Empowerment Starts at Davio’s
As any successful business man or woman will tell you, an essential part of getting a new business off the…
