Catfish & Grits Shooters
I am going to be honest: I am a grits girl. In particular, I love taking a Southern classic like…
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The Perfect Peartini
When the seasons change, so does the produce. That shift in what is available is exactly what inspires me most…
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Easy Baked Goat Cheese Dip
Every holiday season deserves a restaurant-quality dip, and this easy baked goat cheese dip is the one I make again…
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Easy French Toast Board
A French Toast Board has become one of my favorite ways to host brunch, especially the morning after a holiday…
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Perfect Fall Inspired Mimosas
There’s something about the first real hint of fall that makes me want to slow down and lean into seasonal…
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10 Coffee Shops to Visit in Atlanta, GA
Whether you’re overdue for switching up your go-to WFH coffee shop or you’re on a quest to try a new…
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Cranberry Brie & Walnut Crostini
So much of what we make when we entertain has been passed down through generations. If you’ve been making the…
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Cranberry Moscow Mule
There’s something about a well-made cocktail that sets the entire tone of a gathering — and during the holiday season,…
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How To Make An Epic Veggie Tray
It is time to up your game and impress your guests with an epic veggie tray! In under 15 minutes…
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How to Build a Charcuterie Board
Let’s be honest- charcuterie boards are EVERYWHERE! From Instagram to magazines, a great charcuterie board is something we all have…
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The best metro Atlanta restaurants to celebrate
Anniversaries, birthdays, and life special events deserve dinner that is extra special. If you are looking for a restaurant that has…
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How to Create a U.S. Catfish Board
Hi friends! It’s National Catfish Month and I have partnered with my friends at the U.S. Farm-Raised Catfish Association for an…
