5 Ways To Have The Best Bad & Boujie Holiday Brunch
‘Tis the season, friends! Can you believe it’s the home stretch for Christmas? The only thing I love more than…
‘Tis the season, friends! Can you believe it’s the home stretch for Christmas? The only thing I love more than…
Eating With Erica Candles Are Featured In Buckhaven Lifestyle Magazine: http://www.buckhavenlifestyle.com/2019/11/27/editors-giving-guide/
There is nothing that I love more than a Sunday brunch. Last weekend I had the chance to experience Lapeer Seafood Market located…
Sugar Factory American Brasserie has finally arrived in Atlanta! After visiting locations in Miami, Florida, and New York City, it’s…
“Be wary of the company you keep for they are a reflection of who you are, or who you want…
If you’re like me, then your LOVE all-things Louisiana cuisine! From the cajun spices to the roux that makes their…
Each time I visit AG, a restaurant located in the Ritz-Carlton, Atlanta, I am reminded that I need to visit more. The…
The holiday season is in full swing, and that means it’s officially game time for all-things pumpkin, cranberry, pomegranate, and…
Looking for an appetizer that feels instantly impressive yet surprisingly simple to make? These Mini Beef Wellingtons with Creamy Horseradish…
During the holiday season, it’s so important to me that I offer an array of appetizers for all the different…
Eating With Erica Is Featured In Buzz Caribbean: https://buzz-caribbean.com/article/jamaica-food-and-drink-festival-a-burst-of-flavour-in-the-nations-capital/

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