How To Make The Perfect Caviar Board
Seeking to elevate your next dinner party but unsure how to serve caviar in a way that feels refined rather…
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Navigating The Holidays This Year
Navigating the Holidays with Erica Can you believe we are almost welcoming in 2024 already? I know that Thanksgiving literally…
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What To Do With Thanksgiving Leftovers
Happy Day After Thanksgiving! Are you like me and are trying to figure out what to do with all those…
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Pumpkin Hot Chocolate
It’s fall, y’all — and this is hands-down one of my favorite times of the year. The changing leaves, fall…
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Mini Catfish Tacos
These mini catfish tacos are one of my favorite ways to serve catfish at a party. In particular, crispy air…
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Fried Goat Cheese Board
One of my all-time favorite dishes to make in the fall is a fried goat cheese board. In essence, it…
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Spiked Caramel Milkshake with Tennessee Whiskey
As the Georgia versus Tennessee game approaches, I am so excited to tailgate. As promised, I am sharing a milkshake…
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The Best Spiked Peach Milkshake for Game Day
It’s game day, y’all! Few things bring people together like a Georgia versus Tennessee Saturday, and I love a menu…
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Mushroom & Brie Crostini
There are few appetizers I rely on as consistently as a good crostini. When I’m hosting—whether it’s a dinner party,…
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Blackberry Balsamic Salad with Fried Goat Cheese
There is something about adding fruit to a salad that completely transforms the entire experience — my apple and goat…
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French Fry Board
Who doesn’t love a good French fry? When I am hosting, I don’t always want something over the top, but…
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Easy Strawberry Cheese Danish
Some of my most cherished food memories are the simplest ones. I loved a strawberry toaster strudel as a kid….
