Recipe: Spinach, Bacon, Mushroom Quiche using Handsome Brook Farm Eggs
Fun fact about me: One of the first things that I learned how to make was quiche. What I love…
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Women’s Chef Alliance Cooking Up Opportunities with Pop-Up Dinners
“Girls compete with one another. Women empower each other.” Here you’ll find everything you need to know about Women’s Chefs…
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Who’s Eating With Erica: Jade Hall
Witty, chic, and talented — are just a few words I can use to describe Jade Hall. We met each…
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Lunch At Château Élan Winery and Resort: Marc
When my fiancé and I began dating, he treated me to a spa getaway at Chateau Elan at least once month….
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5 Reasons Why You Must Try Saige Personal Chefs
If you work a full-time job or if you’re an entrepreneur like myself, then you’re always trying to find ways…
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Recipe: Basil Lobster Macaroni & Cheese
With fall right around the corner, it’s time to prepare for the arrival of comfort foods. I love food, in…
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Brunch In Atlanta,GA: Big Sky Buckhead
When I think about my ideal brunch experience, ambience and food are at the top of my list, which is…
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11th Annual Give Me Five Dinner for No Kid Hungry Raises Over $90,000
Growing up the oldest of four children, the biggest complaint that I ever had about food was my sister eating…
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Chef Of The Month September: Chef Maira Isabel
Award winning, Chef Maira Isabel was born into a culturally diverse family coming from Cuba, Venezuela, Spain and Puerto Rico…
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Galla’s Pizza Brings Atlanta a Slice of New York
I’ve been working on a theory that some of the best food can be found in the sketchiest looking restaurants….
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Dinner In Atlanta,GA: Del Friscos Grille
Located in the heart of Buckhead, Del Frisco’s Grille has been one of my favorite places to dine for years….
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Draper James: Pimiento Cheese
Eating With Erica was featured on Draper James: Read More Here: http://blog.draperjames.com/2017/08/eating-with-erica-pimento-cheese-pigs-in-a-blanket/
