Chef Of Month July: Chef Michael Echols
Born in Philadelphia, Chef Michael Echols was heavily into football as a kid before setting his sights to the kitchen. At…
Born in Philadelphia, Chef Michael Echols was heavily into football as a kid before setting his sights to the kitchen. At…
I recently joined the Verizon network, which means I now have a new Samsung Galaxy S8. I had heard a…
This year, I had the opportunity to attend Cochon 555. I’m telling you: if you are lucky enough to have this…
Everyone who knows me knows three things about me: No. 1, I’m always on the go; No. 2., Jesus; and No….
This past week I had the pleasure of dining at 5Church Atlanta. I was there to preview their summer tasting…
“Southeast Toyota Distributors, LLC (“Toyota”) provided me with compensation and use of a VEHICLE for a short period of time….
This past week I had the pleasure of visiting Galla’s for the first time, a fun neighborhood pizza joint located…
I have known Lacee Watkins for a while. We happened to meet via my blog. I instantly adored and respected…
I stopped by Holeman and Finch to try their new “5 O’clock Shadow” Happy Hour. Located in Buckhead, Holeman and Finch Public…
Photos Taken By: Alfonzo Mendoza I had a blast attending the Veuve Clicquot 10th Annual NY Polo Classic Viewing Party at…
I’ve attended several baby showers and bridal showers this year. Recently, I made a batch of this yummy Berry Sangria…
If you’re looking for a simple three-ingredient cocktail recipe using Prairie Vodka, then this one is for you. When creating…

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