Woodford Reserve & Baccarat Dinner At Le Colonial Atlanta

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An exclusive Woodford Reserve and Baccarat dinner at Le Colonial Atlanta, with red roses, crystal and candlelight

When you pair the world’s finest crystal, Baccarat, and the world’s best bourbon, Woodford Reserve, magic happens. I recently had a chance to attend an exclusive dinner at Le Colonial Atlanta, which debuted the Baccarat and Woodford Reserve collaboration. 

Le Colonial’s dining room, set for the evening.
Red roses and crystal at every place.

This release from Woodford Reserve took their legendary bourbon and finished it in ex-XO cognac casks for special bottling.  Bottled in a crystal decanter created by French luxury crystal, Baccarat, this release is currently available in Versailles, France.  Baccarat boasts the highest number of award-winning “Best Craftsmen” in France, more than any other French luxury house. 

Le Colonial AtlantaAddress: 3035 Peachtree Rd. NE, Atlanta, GA 30305Phone: (404) 341-0500Cuisine: French-VietnameseWhen you book, be sure to mention Eating With Erica.Book your table →
Catching up at the table.

Located in Buckhead, the Le Colonial’s decor is absolutely beautiful, and the transformation of the lounge exudes sophistication and elegance.  
This memorable evening was a black tie affair, and everyone looked flawless.  Dinner consisted of a four-course plated dinner curated by executive chef, Richard Lee, and the cocktails were selected by beverage director, Etienne Penny.

Friends at the Woodford Reserve dinner.
Le Colonial’s chef, who prepared the evening’s menu.
A toast with Woodford Reserve in Baccarat crystal.

The evening was perfectly paired Vietnamese-French cuisine and fine bourbon offerings from Woodford Reserve.  Our menu consisted of: 

Amuse Bouche
Black Truffle Gougeres

First Course
Five-spice Hudson Valley foie gras terrine, apple-apricot chutney served with brioche Paired With A Woodford Reserve Wheat Neat

A savory course from the Le Colonial kitchen.
Woodford Reserve, poured neat.

Second Course Spicy yellowfin tuna tartare, Hass avocado, sweet chilli, Baker Farm cucumber, red shiso, soy caviar, taro chips Paired With A Woodford Reserve Old Fashioned

A beautifully plated course.

Third Course
Australian lamb chops, curried eggplant and pepper Ratatouille, coriander mint jus Woodford Reserve Rye Manhattan Up

Fourth Course
Chocolate mousse passion-fruit curd, raspberry sorbet
Woodford Reserve Rye Manhattan Up  

Dessert to finish.

After Dinner
Woodford Reserve Baccarat Neat

Woodford Reserve, presented in Baccarat.
Red roses and candlelight down the table.

After dinner, we all had the opportunity to sip on a neat pour of this exemplary representation of American whiskey.  This was one of the best dinner parties that I’ve had the opportunity to experience.
Make sure that you visit Le Colonial for lunch or dinner.  You will definitely have a fabulous dining experience!  Follow them on social media: @lecolonialatlanta @woodfordreserve.

If you would like to see more of our gatherings, revisit our Michelin-starred evening at Bacchanalia, our evening at Nàdair and our family-style evening at Kyma. Interested in conversation, community and connection? Learn more about the Eating With Erica Supper Club.

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About Eating With Erica

Eating With Erica is a digital media platform focused on culinary hospitality, celebrating the restaurants, tables and gatherings that bring people together. Founded in Atlanta in 2013, it is home to the invitation-only Eating With Erica Supper Club and How to Host.

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