Martini Board
Elevating your next dinner party doesn’t have to mean overcomplicating it. A martini board is one of those details that…
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Eating with Erica Supper Club: Le Colonial
A while ago, I had the chance to host a super lovely and inspiring EWE Supper Club Valentine’s Luncheon. I…
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Date Night At Capolinea Atlanta
If I am being honest, it has been a minute since my husband and I went on a date night….
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Creamy Lemon Salmon Piccata Pasta
This Creamy Lemon Salmon Piccata Pasta is one of those recipes I return to often — bright, balanced, and effortlessly…
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Eating with Erica Supper Club: Twisted Soul Cookhouse
This past month we had some of the most AMAZING EWE Supper Club experiences and at the top of the…
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How To Make A Smoked Trout Board
This smoked trout board is deliciously elegant yet extremely simple. You know I live for a great board, and this…
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How To Host A Floral Making Class
Mother’s Day is just around the corner, and what better way to celebrate than by creating something special with your…
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The Perfect Bagel Sandwich
There is something wonderfully satisfying about a beautifully layered bagel sandwich, the same way there is about my turkey brie…
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Smoked Salmon, Dill & Caviar Crostini
This is the most deliciously elegant yet incredibly simple crostini recipe I know. These Smoked Salmon, Dill and Caviar Crostini…
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How to Host a Kentucky Derby Party
I have loved the Kentucky Derby for as long as I can remember: the hats and the dresses, the mint…
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Simple Buffalo Chicken Flatbread Pizza
Buffalo chicken flatbread is my answer to the nights when I want something fun and satisfying on the table without…
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Pear & Bleu Cheese Skewers with Arugula
These pear and bleu cheese skewers are the appetizer I make when I want something that looks elegant but takes…
