Turkey Brie Croissant with Strawberries & Basil
This sandwich is my perfect welcome to spring. It brings together a few of my absolute favorite things — a…
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Baked Chicken Gnocchi with Garlic Parmesan Cream Sauce
There are certain evenings when you want a meal that feels elevated and intentional, but without the complexity. You want…
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Spiked Strawberry French Toast (With an Easy Alcohol-Free Option)
French toast is one of those dishes that exists in nearly every home, yet the difference between an ordinary breakfast…
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Easy Whipped Ricotta with Roasted Grapes & Hot Honey
The key to elevated hosting is creating dishes that feel impressive without requiring hours in the kitchen. This Whipped Ricotta…
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What to Wear in Napa Valley: 5 Tuckernuck Outfits for Iconic Wineries
Napa Valley outfit ideas for winery tastings, wine country weekends & effortless style This year when I traveled to Napa, so many of…
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5 Reasons to Visit Charles Krug Winery in Napa Valley
If you’re planning a trip to Napa Valley, one destination should be at the top of your list: Charles Krug Winery. Founded…
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Top Atlanta Restaurants for Hosting Private Dinners with Eating with Erica Supper Club
I have hosted over 48 dinner parties with the Eating with Erica Supper Club over the past two years, partnering with some…
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Eating With Erica Supper Club: Calligraphy Class at The Burgess Hotel
When was the last time you picked up a new hobby or tried something completely different? In a world dominated…
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Eating With Erica Supper Club at Bacchanalia Atlanta: A Michelin-Starred Evening
Each month, the Eating With Erica Supper Club gathers with intention—to pause, step away from the everyday, and experience dining…
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Bring Back Community with Elevated Game Nights: Fun, Food & Learning
In today’s fast-paced world, it’s easy to get caught up in screens and solo activities. Game nights are the perfect way to bring back community,…
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Where to Find Fresh Bread in Atlanta (Plus Bread-Making Classes)
If you’re anything like me, there’s truly nothing better than warm, freshly baked bread. It’s one of those simple pleasures that instantly makes…
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Eating With Erica Supper Club: An Evening with Chef Kevin Gillespie at Nàdair Atlanta
Editor’s note: Nàdair closed after its final service on June 27, 2026. Chef Kevin Gillespie announced the closure, citing economic…
