Six Steps to an Awesome Weekend Road Trip with Friends
So, you’re planning a road trip with friends. Maybe it’s a Southern U.S. food tour, or a perhaps it’s a…
Chef Patrick’s “Pasta of the Week” Stars on Storico Fresco Menu
Picking a pasta dish from the stellar menu of heavenly house-made pastas at Storico Fresco Alimentari e Ristorante is already a challenge…
Easter Brunch at Four Seasons Hotel Atlanta
Four Seasons Hotel Atlanta will be offering a decadent Easter brunch on Sunday, April 1. The brunch buffet will feature…
Chef Of The Month March: Chef Todd Schafer
Todd Schafer began cooking at the age of 15. His affinity for cooking and passion for food was inspired by…
Recipe: Strawberries ‘n Cream Puff Pastry
This week I celebrated National Strawberry Day with a scrumptious strawberries ‘n cream puff pastry recipe. Who knew that this…
Brunch In Augusta, GA: Bodega Ultima
No matter where I’m traveling to, if it’s a Saturday or Sunday, I want brunch! Lucky for me, Augusta offers a variety of tasty…
Draper James
Hello, Sugar: Eating With Erica’s Strawberries ‘N Cream Puff Pastry Tart
Who’s Eating With Erica: Sarah L. Lampley
Before I ever met Sarah L. Lampley in person, we had been BFF’s in my head for, like, three months. …
ONE DAY ONLY: Marcel Pop-Up Lunch
For one day only – on Friday, March 23 – Marcel will be serving up a pop-up LUNCH! Yes, you…
When There’s Wine, There’s A Way….
What: Domaine Della Wine Dinner About: Four-course prix fixe meal that includes six wines plus library wines When: March 21,…
Lunch In Augusta, GA: The Hive
As soon as I arrived in Augusta, Georgia, I just had to try The Hive. I had been eating clean…
How To Host The Perfect Galentine’s Party With Karv
Love is in the air (with my gal pals, that is!) It’s time for my Galentine’s Day celebration! I am…