Eating with Erica Supper Club: Galentine’s Day Celebration
A Galentine’s Day celebration for the Eating With Erica Supper Club at Arnette’s Chop Shop, in red roses, gold and candlelight
Hands down February is one of my favorite months of the year. Not only is it my birthday month, but I absolutely LOVE both Valentine’s Day and Galentine’s Day! This month for our Eating with Erica Supper Club Gathering I hosted a Galentine’s Day celebration at Arnette’s Chop Shop and let me tell you it was absolutely perfect in every way. Keep reading to see our tablescape, menu and more…
When it came to our Eating with Erica Supper Club this month a Galentine’s Day celebration was a no-brainer. Not only does Galentine’s Day celebrate women it also embraces everything that the EWE Supper Club is- a day to get together and celebrate women and friendship- something through the Supper Club many women have been able to do- come together and start new friendships! So this month’s Supper Club was all about Galentine’s Day and let me tell you as we continue to grow – it just gets better and better. The conversations, the friendships, the food, the experiences -all of it – this is what the EWE Supper Club is all about!
Our Galentine’s Celebration was hosted at Arnette’s Chop Shop located located at 2700 Apple Valley Road; Suite #55 in Brookhaven, GA and let me tell you the food is to-die-for! Featuring an array of USDA Prime Chops in various sizes as well as chilled and hot appetizers like Oysters, Caviar, Seafood and more – Arnette’s Chop Shop maintains a farm to table mentality with their menu. They have an extensions wine and cocktail menu that has a little something for everyone, as Executive Chef – Stephen Herman creates amazing contemporary yet modern take on the traditional American Steakhouse with his divine concoctions. Everything from the decor to the open kitchen on the main floor is lavish and upscale. On the second level they have an amazing rooftop bar that gives great views. The diverse menu is absolutely amazing and I can’t wait to come back for a date night with my husband – trust me if you are looking for a hidden gem – this is one of them!
The Menu: What We Ate
A Galentine’s celebration at Arnette’s Chop Shop — family-style abundance with a few choose-your-own moments.
Starters
Mains — Choice Of
Family-Style Sides
Dessert
Family-style abundance to close — mocha cake and New York cheesecake, all around the table.
Do you love dining experiences, networking with new people, and supporting the Atlanta hospitality industry, I encourage you to explore our Eating with Erica Supper Club Membership. You can find more information and join us by visiting this link: Eating with Erica Supper Club Membership.
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If you would like to see more of our gatherings, revisit our evening at the Four Seasons Atlanta, our Michelin-starred evening at Bacchanalia and our evening at Nàdair. Interested in conversation, community and connection? Learn more about the Eating With Erica Supper Club.
KEEP HOSTING
Planning a gathering of your own? Start with these hosting guides.
How to Start a Supper Club
What I have learned from hosting more than 60 dining experiences.
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How to Host a Holiday Dinner Party with Friends
A guide to gathering your friends around the table this holiday season.
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Friendsgiving Gift Exchange Ideas
Ten intentional gift exchange ideas, simple or sophisticated.
Read Now →Make Your Reservation at Arnette’s Chop Shop
If you are planning a celebration, Arnette’s Chop Shop is well worth a reservation. The room is moody and intimate, the steakhouse menu is made for sharing, and the team makes any evening feel special.
Gather a few friends, order for the table, and stay awhile. Thank you to the entire Arnette’s Chop Shop team for hosting the Eating With Erica Supper Club so warmly.
Eating With Erica is a digital media platform focused on culinary hospitality, celebrating the restaurants, tables and gatherings that bring people together. Founded in Atlanta in 2013, it is home to the invitation-only Eating With Erica Supper Club and How to Host.
