Author: EWE

Erica A. Thomas is the founder and editor-in-chief of Eating With Erica, a lifestyle and entertaining platform rooted in thoughtful dining, intentional hosting, and community. Based in Atlanta, Erica is recognized for curating elevated food experiences and for her discerning perspective on how we gather, host, and live well.

Travel

6 Reasons To Visit Hilton Sandestin Beach Golf Resort & Spa

I recently visited Hilton Sandestin Beach Golf Resort & Spa for a blogger getaway. This trip was definitely one for…

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Dining

Murphy’s Neal Family Wine Dinner

In the words of winemaker Mark Neal of Neal Family Vineyards, “You’ve got to start with the best ingredients.” For…

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Lunch

Hot Ham and Provolone Cheese Sandwich

I don’t know about you, but after Easter, I always have lots of leftover ham and turkey breast. I am…

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Atlanta Events

Ray’s at Killer Creek Hosts PlumpJack Wine Dinner April 4

PlumpJack Winery bears the name of one of Shakespeare’s most memorable characters, Sir John “PlumpJack” Falstaff. The fun-loving, down-to-earth guy…

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LifeStyle

3 Good For You Foods and Drinks that Promote a Good Night’s Sleep

Ah sleep, you remember that? It was that amazing restorative thing we all used to do at night before we…

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Dining

Happy Hour In Atlanta,GA: American Cut

American Cut is one of my favorite steakhouses in Atlanta. I have celebrated several special occasions at American Cut, and…

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Press

Where Atlanta

Eating With Erica is featured on Where In Atlanta: https://www.wheretraveler.com/atlanta/eat/5-atlantas-best-patios-according-local-bloggers

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LifeStyle

The best Easter meals start with Honey Baked Ham

Easter is quickly approaching, so I’ve decided to share some of my hosting tips so that you can host a…

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Atlanta Events

Atlanta Jersey Mike’s Restaurants Support Bert’s Big Adventure

On Wednesday, March 28, Atlanta-area Jersey Mike’s Subs locations will cap off a month-long “Month of Giving” campaign to benefit…

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Press

Southern Kitchen

Eating With Erica was featured on Southern Kitchen: https://www.southernkitchen.com/articles/eat/heres-what-we-learned-at-dinner-with-some-of-atlantas-most-influential-african-american-foodies

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Atlanta Events

Hop In for Easter Sunday Brunch at American Cut and The Regent Cocktail Club

Looking for a place to brunch this Easter? Hop on over to American Cut and The Regent Cocktail Club on…

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Breakfast

Recipe: Wild Mushroom & Goat Cheese Puff Pastry

Typically on Monday’s, when I am at home cooking for my family, it’s meatless Monday’s at our house, which is…

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