Atlas Hosts Ruinart Champagne Dinner This January

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Kicking off the season in style, Atlas, located in the heart of Buckhead in the St. Regis Atlanta, is hosting the next rendition of its popular Winemaker Dinner Series on Wednesday, January 23, 2019.  Featuring vintage pours from Ruinart, the oldest established Champagne house, guests will be taken on a culinary journey beginning at 6:30 p.m. during a welcome reception with a four-course pairing dinner created by Executive Chef Christopher Grossman to follow at 7 p.m.  The evening will feature curated tastings of NV Ruinart Blanc de Blanc, 2006 Dom Ruinart Blanc de Blanc, 2007 Dom Ruinart Blanc de Blanc, 2004 Dom Ruinart Rosé and NV Ruinart Rosé and marks the return of Atlas’  acclaimed art installation featuring 30 pieces from esteemed artists including  Foujita, Monet, Chagall,  Modigliani and Soutine.  The Ruinart Winemaker Dinner is $295 per person, excluding tax and gratuity.  For more information or to make a reservation call 404.600.6471, email Manager Eleanor Parker at [email protected], or visit atlasrestaurant.com
 

WHAT: Atlas Ruinart Champagne Dinner  

WHERE: Atlas St. Regis Atlanta  88 West Paces Ferry Rd NW Atlanta, GA 30305                       
WHEN: Wednesday, January 23, 2019  Reception begins at 6:30 p.m. Dinner begins at 7 p.m. 

COST: $295 per person.           

CONTACT: For  more information, visit atlasrestaurant.com
CONNECT: Stay connected on  Facebook, Instagram & Twitter at @AtlasBuckhead

ABOUT ATLAS:Located  within the St. Regis Atlanta, Atlas celebrates the very best in seasonal  American cuisine combined with European  influences created by Executive Chef Christopher Grossman. Guests are invited to revel in a fine dining experience  in the dining  room or take advantage of The Tavern featuring a chef-driven  small plates menu and hand-shaken cocktails. With a focus on curating fresh  ingredients from local farms, the chef-driven restaurant brings unparalleled  culinary experiences to the capital of the  South. Atlas also boasts an  acclaimed art installation featuring 30 pieces from esteemed artists including  Foujita, Monet, Chagall,  Modigliani and Soutine. The restaurant’s impressive  gallery of 20th century artwork has been hand-selected from The Lewis  Collection, one of the largest private art collections in the world.  For  more information, visit atlasrestaurant.com.   Stay connected on  Facebook, Instagram & Twitter at @AtlasBuckhead. 

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