Search here...
0
TOP
Restaurants

STK – National Oyster Day | National Filet Day

With National Oyster Day and National Filet Day just around the corner, STK Atlanta is offering complimentary specials and upgrades to guests to mark the occasions.  On Wednesday, August 5th, National Oyster Day, STK Atlanta will treat all guests to a complimentary amuse-bouche of a fresh water oyster paired with a complimentary glass of bubbly. Additionally, on Thursday, August 13th for National Filet Day, guests will receive a complementary topping upgrade when they order any size filet to “Oscar Style” featuring the mouthwatering combination of King Crab, Asparagus and Bernaise Sauce.
unnamed (12)
Oysters on the Half Shell, Half Dozen, mignonette, cocktail sauce, lemon, $18
Oysters on the Half Shell, Dozen, mignonette, cocktail sauce, lemon, $36, Photo by Erik Dixon 
unnamed (11)
Filet Oscar Style, 6oz. $36, 10oz., $39, Photo by Tomas Espinoza 

About STK:

STK is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. Complimentary valet parking is available on 12th Street. Visit www.stkhouse.com for more information and stay connected on at www.Facebook.com/STKATL and on Twitter at www.twitter.com/STKAtlanta.

STK is a unique concept that artfully blends the modern steakhouse and chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. STK distinguishes itself by focusing on the social experience with a sleek, contemporary design and an in-house DJ who creates an infectious, high-energy vibe. The menu features reimagined classic American cuisine with signature dishes like bite-sized Lil’ BRGs made with Wagyu beef, Lobster Mac & Cheese, and, of course, the highest quality USDA Prime steak. STK defines the modern fine dining experience with incredible food, world-class service and the perfect atmosphere. STK has locations in New York City, Washington DC, Miami, Atlanta, Los Angeles, Las Vegas, London, and Milan with additional locations coming soon to Chicago and Orlando. For more information about STK, please visit www.stkhouse.com.

Erica Key

Erica Key is the editor-in-chief and founder of Eating with Erica. She founded Eating with Erica in 2013 due to her love for the Atlanta food scene. Erica is an award-winning Atlanta-based blogger with a passion for all things dining, entertaining, and food.

«

»

Leave a Comment

Your email address will not be published. Required fields are marked *

*