Last night I had a great time hosting my YP Meet and Greet with Eli Kirsten, owner and chef of the The Luminary. Guests were treated to a three-course dinner with signature drinks and laughs to match. Eight lucky winners were selected and had the opportunity to bring a guest. And attendees had an opportunity to get to know Chef Eli and myself.
We discussed Chef Eli’s background, the exciting future of his restaurant, and the culture of Krog Street. I discussed my partnership with YP and my overall background of being a food blogger.
The menu featured was nothing short of perfection. We dined on the following:
Bibb Salad
Chicken Liver Mousse
Steak Frites
SwordFish Amandine
Thanks to the team at The Luminary for executing a great event. And thanks to YP for all of their hard work.
