Caviar Potato Chips Paired With La Marca Luminore
These Caviar Potato Chips with Crème Fraîche are a simple yet elegant appetizer that comes together in just minutes. Crisp, lightly salted potato chips are topped with a dollop of creamy crème fraîche, a spoonful of delicate caviar, and finished with fresh chives for a beautiful balance of flavor and texture.
Ingredients
- 1 jar favorite caviar
- 1 bag plain lightly salted potato chips
- 1 container crème fraîche
- ½ cup chopped chives
- ½ cup diced red onions
- 3 pcs lemons, cut up
- ½ cup capers
Instructions
- Sort through a bag of potato chips for flat chips.
- Arrange chips on a serving tray or plate.
- Using a small spoon, place a small dollop of crème fraîche on each chip.
- Top with a spoonful of caviar. Sprinkle with chopped chives.
- Garnish with capers, red onions, and lemons. Serve and enjoy!