Southern Art Rolls Out To-Go Pie Program for the Holidays

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Southern Art Rolls Out To-Go Pie Program for the Holidays 

Enjoy Chef Art Smith’s signature pies and cakes at home this holiday season with Southern Art’s Pie Stop

 ATLANTA (November 18, 2014) – Southern Art is taking the hassle out of holiday baking this year with the debut of Southern Art’s Pie Stop. Throughout the holiday season, Southern Art’s signature homemade pies and made-to-order gourmet cakes, inspired by executive chef Art Smith’s family recipes, are available for pre-order online. Orders will be available for curbside pick-up at the InterContinental Buckhead Atlanta valet.

Prominently displayed on Southern Art’s elegant cake table, chef Smith’s desserts are a celebrated addition to the regionally inspired menu. The Pie Stop menu showcases the classics as well as seasonal specialties. Highlights include:

Georgia Honey and Orange Bundt Cake

Honey glaze

Peanut Butter Pie

Raspberry jam and Italian meringue

Bourbon Pecan Pie

Pecan, white chocolate, whipped cream

Classic Pumpkin Pie

Ginger, cinnamon and nutmeg

Pies on the Pie Stop menu are available for $45 and cakes are $50 each. Orders can be placed online now through the entire holiday season at www.southernartpiestop.com. Customers can also schedule appointments for pick-up via the website. Orders will be ready at the InterContinental Buckhead Atlanta valet 48 hours after they are placed. For more information, please call 404.946.9070 or visit www.southernartpiestop.com.

Southern Art is the Atlanta debut of acclaimed chef, restaurateur and cookbook author Art Smith and combines a hip, urban eatery with classic Southern charm, offering Southern-inspired cuisine and cocktails in a welcoming, relaxed atmosphere. Southern Art is located at 3315 Peachtree Road in Atlanta’s bustling Buckhead business district and serves breakfast from 6:30 a.m. to 10:30 a.m. Monday through Friday and from 6:30 a.m. to 11 a.m. Saturday and Sunday. Lunch is served from 11:30 a.m. to 2:30 p.m. Monday through Saturday. Dinner is served from 5:30 p.m. to 10 p.m. Sunday through Thursday and from 5:30 p.m. to 11 p.m. Friday and Saturday. For more information about Southern Art, please visit www.southernart.com, www.facebook.com/southernartbourbonbar or call 404.946.9070. 

MEDIA CONTACTS:

Lauren Lestin / Kelley McLaughlin

The Reynolds Group, Inc.

404.888.9348

[email protected]

[email protected]

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