Star Spangled Sangria
A white wine sangria with Pinot Grigio, lemon and club soda, garnished with star fruit, berries and mint.
Ingredients
- 1/2 cup sugar
- 1/2 cup lemon juice
- 1 bottle club soda 10 ounce
- 1 bottle Woodbridge by Robert Mondavi Pinot Grigio 750 milliliter
- 1 lemon sliced
- ice
- star fruit, strawberries, blueberries and mint leaves for garnish
Instructions
- Dissolve the sugar in the lemon juice in a large pitcher.
- Add the club soda, Pinot Grigio and lemon slices and mix well. Do not add ice cubes until ready to serve or it will dilute the sangria.
- Pour into glasses and garnish with star fruit, strawberries, blueberries and/or mint leaves.
Notes
Recipe from Woodbridge by Robert Mondavi. Entertaining tip: when making for a large group, double or triple the recipe in a large container with a tap. Put the ice in a tube in the center of the container to keep the sangria cold without diluting it.