Atlanta Food Events Compliments of Green Olive Media

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FEBRUARY 19 | MEEHAN’S SANDY SPRINGS | IN CELEBRATION OF CHEF RYAN HIDINGER

Join us on February 19th to celebrate the life of Chef Ryan Hidinger and The Giving Kitchen. At 7:30 p.m., Chef Stephen Welch of Meehan’s Sandy Springs will serve up a menu consisting of some of Chef Ryan’s favorite dishes, including Seared Foie Gras, Nam Sad, Uni Pasta, Bone-In Ribeye and Sour Patch Cupcake. The dinner will be paired with Sweetwater brew and will feature the beer exclusively made for The Giving Kitchen – Second Helping. Reservations are required and can be made by calling Meehan’s at 404.843.8058 or The Giving Kitchen at 404.354.1227

227 Sandy Springs Place, Atlanta, GA 30328

meehanssandysprings.com | 404.843.8058

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FEBRUARY 28 | MEEHAN’S PUBLIC HOUSE ATLANTIC STATION | MARDI GRAS VOODOO PARTY

Come celebrate the big easy with us! On February 28, starting at 4 p.m., join us for live music from Seed and Feed Marching Abominable and Wasted Potential Brass Band, drink specials and a menu featuring New Orleans favorites like Andouille Sausage and Chicken Gumbo, Cajun Fried Oyster “Popcorn”, Muffuletta Sliders, Friend Grouper Po’Boy, Shrimp Jambalaya and French Quarter Beignets. There is no cover for this party, so head down to Atlantic Station with your beads!

232 19th St. NW, Atlanta, GA 30363

meehansatlanticstation.com  | 404.249.7812

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MARCH 5 | MEEHAN’S PUBLIC HOUSE ATLANTIC STATION | DINING FOR ST. BALDRICK’S

Come celebrate St. Baldrick’s with us on March 5. As part of our fundraising leading up to Shamrock n’ Roll, we are hosting a chef collaborative wine dinner followed by a head shaving event – where 100% of the proceeds go to St. Baldrick’s. This 5 course dinner will feature one course from each pub chef: Val Domingo, Brian O’Rourke, Oscar Aguero, Stephan Welch, Heather Murray. The dinner starts at 7:30 p.m. followed by head shaving at 9:30 p.m. The dinner is $55 per person and all reservations can be made by calling 404.249.7812.

232 19th St. NW, Atlanta, GA 30363

meehansatlanticstation.com  | 404.249.7812

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MARCH 5 | FOOD 101 | SEASON HOPPING BEER DINNER

In the South, decadent food is one of winter’s only redeeming qualities. Food 101 is celebrating the end of winter and beginning of spring with a beer dinner that features a few wintry classics and a few dishes that will whet your appetite for spring. Teaming up with Ale Sharpton, Atlanta’s favorite beer critic, Food 101’s unique menu will be paired with an eclectic beer lineup that pulls from both seasons. Dinner comes with beer pairings and costs $50. You may purchase tickets at here or call the restaurant at 404.497.9700.

4969 Roswell Rd., Atlanta, Ga. 30342

food101atl.com | 404.497.9700

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Tweet: Winter is almost dead. Kick some dirt on its grave @Food101Atlanta Winter’s End Beer Dinner on 3/5. Tickets here: http://bit.ly/19fQO3D

 

MARCH 7 | MEEHAN’S BUCKHEAD | ST. PRACTICE DAY BEER MILE

Atlanta Sport and Social Club (ASSC) teams up with Meehan’s Public House in Buckhead for the inaugural St. Practice Day Beer Mile on Saturday, March 7th 2015. That’s one beer every quarter mile, followed by the St. Practice Day after party, sponsored by Miller Lite. Racers and spectators alike will spend the afternoon “practicing” for St. Patrick’s Day with food and drink specials, music, and a variety of games and activities. The race is set to begin at 11:00am on Saturday, March 7th at the Meehan’s Public House in Buckhead. All participants 21 and over are welcome to participate, and spectators are highly encouraged. All racers must register in advance at: http://www.atlbeermile.com/. As a part of the Beer Mile, all participants will receive four beers to run the race, a commemorative t-shirt, as well as admission to the St. Practice Day after party.

322 E Paces Ferry Rd., Atlanta, Ga. 30305

meehansbuckhead.com | 470.355.5116

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MARCH 14 | MEEHAN’S SANDY SPRINGS | SHAMROCK N’ ROLL

On Saturday, March 14, plan on partying with Meehan’s Sandy Springs for Sham Rock and Roll! Beginning at noon, there will be beer, drink specials and barbecue available along with the opportunity to support St. Baldrick’s by shaving your head or donating to the foundation. Kids are also welcome, where there will be plenty of events available and live music beginning at 5:00 p.m.  Meehan’s Public House is setting a goal to raise $125,000 for the St. Baldrick’s Foundation to benefit childhood cancer research. Don’t miss out on the fun event for a great cause!

227 Sandy Springs Place, Atlanta, GA 30328

meehanssandysprings.com | 404.843.8058

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APRIL 19 | MEEHAN’S SANDY SPRINGS | PRE 420 PARTY

On Saturday, April 19, from 12 to 6 p.m., get ready for a party with Meehan’s Sandy Springs! Rock out to live tunes from The Finer Things Club, enjoy chef inspired 420 style munchies dreamed up by Chef Stephen Welch. There is no cover for this party!

227 Sandy Springs Place, Atlanta, GA 30328

meehanssandysprings.com | 404.843.8058

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JULY 19 – AUGUST 2 | GREYFIELD INN | ISLAND CAMP

Spend your summer soaking up the sun at Greyfield Inn’s Annual Island Camp. Located on beautiful Cumberland Island, there are plenty of educational and recreational activities for every age and interest level – its fun for the entire family. Days at Island Camp will be filled with activities such as guided kayak tours, sea turtle watching, cooking workshops and much more! Space is limited, visitgreyfieldinn.com or call 1-888-357-7617 for reservations and pricing.

4 North Second Street #300, Fernandina Beach, Florida 32034

greyfieldinn.com | 1-888-357-7617

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MONDAYS | ONE EARED STAG | MONDAY NIGHT FRIED CHICKEN

Chef Robert Phalen is teaming up with Monday Night Brewing for One Eared Stag’s Monday Night fried chicken. Each order will be served with three pieces of chicken and two side items for only $15. Guest also have the option of upgrading a whole chicken for $22 and two whole chickens for $32. This event will take place every Monday night staring at 5p.m. what better way to enjoy your Mondaynight than with plate of Chef Phalen’s signature fried chicken and Monday Night Brewing.

1029 Edgewood Ave. NE, Atlanta, Ga. 30307

oneearedstagatl.com | 404.525.4479

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Tweet: What better way to enjoy your Monday night than with @OneEaredStag fried chicken…now pouring @MondayNight Brewing!

 

MONDAYS | FOOD 101 | AVOID MONDAY MELTDOWN

Feel like you are having one of those days? We have the perfect fix for you. Avoid Monday Meltdown at Food 101 all night long. All draft beer, house wine and sangria are only $4.00! Do yourself a favor and join us for a pick-me-up tonight.

4969 Roswell Rd., Atlanta, Ga. 30342

food101atlanta.com | 404.497.9700

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Tweet: Having a case of the “Mondays”? Avoid the Monday meltdown at Food 101 tonight. We have deals that will cure even the worst Monday.

 

TUESDAYS | FOOD 101 | LADIES’ NIGHT

Ladies, come join us at the barrel bar for drinks. Tonight and every Tuesday is Ladies’ Night at Food 101 starting with wine half-off! Bring your girls, grab a drink and make Food 101 your weekly spot for Ladies’ Night!

4969 Roswell Rd., Atlanta, Ga. 30342

food101atlanta.com | 404.497.9700

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Tweet: Ladies leave your man at home and grab your friends. It’s Ladies’ night at Food 101. Enjoy deals at our Barrel Bar all night long.

 

WEDNESDAYS | FOOD 101 | WINE DOWN WEDNESDAY

You are almost there! You made it to Wednesday, so why don’t you “wine down” with Food 101! Each month we focus on a different wine region for our guests to enjoy. Enjoy a flight of 3 wines for $10 or $12.

4969 Roswell Rd., Atlanta, Ga. 30342

food101atlanta.com | 404.497.9700

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Tweet: It’s time to “wine down” this Wednesday with Food 101. We have a rotating selection of regional wines for you to enjoy!

 

THURSDAYS | FOOD 101 | THIRSTY THURSDAY

It’s Thirsty Thursday friends! Do you know what that means? It means $5 margaritas, mojitos and Tito’s martinis. Grab your friends and quench your thirst with these great deals.

4969 Roswell Rd., Atlanta, Ga. 30342

food101atlanta.com | 404.497.9700

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Tweet: Happy Thirsty Thursday! Food 101 has everything you need to quench your thirst. $5 margs, mojitos, & martinis.

 

SUNDAYS | FOOD 101 | BBQ & BOURBON BRUNCH

What could possibly make BBQ and Bourbon any better? The answer is brunch of course!  Enjoy our Sunday Smoked menu featuring delectable sides like our ranch style baked beans and southern cole slaw which washes down perfectly with our mouth-watering bourbon. But that’s not all; we have live music every Sunday from local bands! The fun begins at noon and ends at 3 p.m., so head on over to Food 101 for a sweet-southern Sunday.

4969 Roswell Rd., Atlanta, Ga. 30342

food101atlanta.com | 404.497.9700

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Tweet: Don’t miss out on our delicious BBQ & Bourbon Brunch today starting at noon! Enjoy delicious food and live music from local bands.

Press contact:

Green Olive Media, LLC

Megan Brown / Elizabeth Moore

mbrown@greenolivemedia.com

Phone: 404-815-9327 

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