Summer may be coming to a close, but I will continue to sip my rosé and relish in the remainder of warm weather.

If you are anything like me, you love a good sorbet and a great rosé.  Honestly, you are going to love this recipe.

Yes!  Raspberry rosé sorbet floats are a real thing!  They are totally life-changing.  I may or may not have had these for breakfast a time or two.  I used a martini glass because I love to feel fancy.

Once you choose your glassware, pick your favorite rosé.

Now, my good girlfriend loves these floats; however, she is pregnant!  But guess what?  Target offers a non-alcoholic rosé!

Click here: https://bit.ly/2PNrDeH.

Welch’s has created this gem so that you can use this recipe for all-things baby shower!

This recipe takes hardly no prep time and it’s perfectly fail-proof.

 I had a great time collaborating Veselovaphoto for photography on this post. Visit her website at Veselovaphoto  Make sure to follow her on Instagram: @veselovaphoto

Recipe: Raspberry Rosé Sorbet Floats

Ingredients

  • Raspberry sorbet
  • Your favorite sparkling rosé
  • Fresh raspberries, for garnish
  • Mint for garnish

Directions 

For each float, place one large scoop of sorbet into a large glass; top with approximately one cup of sparkling rosé.  Garnish with fresh raspberries and mint.  Serve.

Cheers!

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